たいこやき

dessert food with a puck-like in shape and crispy shell, filled with red bean paste and often served hot

Word type: 

Kanji: 

太鼓焼(き)

Standard: 

いまがわやき

Standard kanji: 

今川焼(き)

Commentary: 

There are many names for this food, but in Kansai, 御座候 (ござそうろう), 回転焼き (かいてんやき), and 太鼓焼き (たいこやき) are common.